Making your dreams come true - How Japanese Canadian Caroline Ishii became a celebrity vegan chef on July 3, 2021
Join us if you:
- are an entrepreneur interested in a success story;
- are interested in why healthy food is becoming such a booming industry;
- want to know a bit more about the buzz around vegan and plant-based;
- just love Canada and Japan!
Like many of us, Caroline grew up with her soul spanning two countries – Japan and Canada. A third-generation Japanese born and raised in Canada, Caroline is an award-winning vegan chef, an author, and a frequent guest on TV and public shows.