Dîner traditionnel québécois

Special

The Tokyo Quebec Delegation will be hosting a special event - a Traditional Quebec Dinner - with La Brasserie of the French Institute on March 13, 2015. The dinner will showcase Quebec cuisine with a meal prepared by Chef Marie Desjardins. It’s a good opportunity to discover the renowned cuisine of Quebec and meeting with the Québec Delegate General in Tokyo, Claire Deronzier.

Event Details:

  • Date: March 13, 2015 (Friday)
  • Time: Doors open at 18:30, event starts at 19:00
  • Cost: Click here for ticket information

 

Menuメニュー

Entrée前菜
Roulés de galettes de sarrasin et de saumon fumé
そば粉のクレープ

Soupeスープ
Potage aux pois jaunes, lentilles et son effiloché de canard accompagné de muffins parfumés à la bière
鴨入りピースープ
ビール風味のマフィン添え

Plat principal 主菜
Médaillons de porc farcis aux noix et aux canneberges en croûte
servis avec pommes de terre en sauce à l'érable et oeufs de cabillaud
胡桃とクランベリーのポークファルシー
タルタルソースメゾン

Dessertデザート
Grands-pères dans le sirop d’érable et garnis de petits fruits
メープルシロップの中のおじいちゃん
(ケベック郷土デザート)
Café コーヒー

 

Reservations:

Reservations should be made directly with La Brasserie @ 03-5206-2741

 

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The Québec Government Office in Tokyo (DGQT) was opened in 1973. It represents the Québec government in Japan and promotes the interests of Québec in the following sectors: trade, investment,government institutions, education, culture and public affairs.

The Economic Affairs Section is promoting Québec’s products and sectors of excellence; assisting Québec goods and services companies seeking partners for joint ventures, strategic alliances, and technology transfers. It also supports Québec exporters in seeking and identifying appropriate distribution channels in Japan.

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Event Details

March 13 (Fri)
Registration Closed
18:30 - 18:30
La Brasserie +81-3-3539-8073 1-1, Uchisaiwaicho 1-chome, Chiyoda-ku, Tokyo 100-8558 Imperial Hotel, Tokyo, Tower Bldg., LL1
As outlined above

Event Registration

Registration is Closed

Click here for ticket information